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| Isothermal titration calorimetry as a powerful tool to quantify and better understand agglomeration mechanisms during interaction processes between TiO2 nanoparticles and humic acids | Environmental science. Nano | | | 2015 | 837 | 303 |
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| Formation of complexes between hematite nanoparticles and a non-conventional galactomannan gum. Toward a better understanding on interaction processes | Science of the total environment |  | | 2015 | 894 | 3 |
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| Effect of electrolyte valency, alginate concentration and pH on engineered TiO2 nanoparticle stability in aqueous solution | Science of the total environment | | | 2015 | 698 | 4 |
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| Impact of alginate concentration on the stability of agglomerates made of TiO2 engineered nanoparticles: Water hardness and pH effects | Journal of nanoparticle research | | | 2015 | 865 | 11 |
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| Importance of complexation processes on the fate, reactivity and transport of manufactured nanoparticles in aquatic systems | | | | 2015 | 894 | 161 |
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| Towards a better understanding on agglomeration mechanisms and thermodynamic properties of TiO2 nanoparticles interacting with natural organic matter | Water research | | | 2015 | 734 | 9 |
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| Effect of natural organic matter on the disagglomeration of manufactured TiO2 nanoparticles | Environmental science. Nano | | | 2014 | 1,048 | 800 |
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| Manufactured Nanoparticle Behavior and Transformations in Aquatic Systems. Importance of Natural Organic Matter | Chimia | | | 2014 | 826 | 13 |
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| TiO2 nanoparticles aggregation and disaggregation in presence of alginate and Suwannee River humic acids. pH and concentration effects on nanoparticle stability | Water research | | | 2013 | 907 | 9 |
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| Adsorption of TiO2 Nanoparticles at the Surface of Micron-Sized Latex Particles. pH and Concentration Effects on Suspension Stability | Journal of colloid science and biotechnology | | | 2012 | 1,047 | 1,135 |
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| Clickosomes—using triazole-linked phospholipid connectors to fuse vesicles | Chemical communications | | | 2012 | 841 | 6 |
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