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Title

Higher calorie prescription improves nutrient delivery during the first 5 days of enteral nutrition
Authors
Genton Graf, Laurence
Dupertuis, Yves Marc
Romand, Jacques-André
Louis Simonet, Martine
Jolliet, Philippe
Huber, Olivier
Kudsk, Kenneth A
Pichard, Claude
Published in Clinical Nutrition. 2004, vol. 23, no. 3, p. 307-15
Abstract It is unclear whether prescribing a higher amount of calories by enteral nutrition (EN) increases actual delivery. This prospective controlled study aimed at comparing the progression of EN of two study populations with different levels of calorie prescriptions, during the first 5 days of EN.
Keywords Analysis of Variance — Dietary Proteins/administration & dosage — Energy Intake — Energy Metabolism/physiology — Enteral Nutrition/methods — Female — Humans — Male — Middle Aged — Nutritional Requirements — Prospective Studies — Treatment Outcome
Identifiers
PMID: 15158293
Full text
Article (Published version) (123 Kb) - document accessible for UNIGE members only Limited access to UNIGE
Structures
Faculté de médecine / Section de médecine clinique / Département de médecine
Faculté de médecine / Section de médecine clinique / Département de chirurgie
Faculté de médecine / Section de médecine clinique / Département de réadaptation et gériatrie
Faculté de médecine / Section de médecine clinique / Département de santé et médecine communautaires
Research groups Nutrition clinique (597)
Chirurgie viscérale (104)
Chirurgie viscérale (HUG)
Citation
(ISO format) 		GENTON GRAF, Laurence et al. Higher calorie prescription improves nutrient delivery during the first 5 days of enteral nutrition. In: Clinical Nutrition, 2004, vol. 23, n° 3, p. 307-15. doi: 10.1016/j.clnu.2003.07.006 https://archive-ouverte.unige.ch/unige:41712

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Deposited on : 2014-11-12

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