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Appraising food insecurity

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Published in Behavioral and Brain Sciences. 2017, vol. 40, p. E112
Abstract This commentary focuses on the mechanisms underlying the appraisal of food insecurity. I first describe what appraisal is and why it plays a major role in explaining how different individuals consider food supply as more or less secure. I then describe the potential reciprocal links between appraisal and obesity, based on the well-documented evidence that obesity can cause cognitive deficits.
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Article (Published version) (1.3 MB) - public document Free access
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Research groups Affective sciences
Emergence et expression de l'émotion (E3 Lab)
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COPPIN, Géraldine. Appraising food insecurity. In: Behavioral and Brain Sciences, 2017, vol. 40, p. E112. https://archive-ouverte.unige.ch/unige:95115

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Deposited on : 2017-06-27

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