GC
Publications
43
Views
24 489
Downloads
12 389
Supervised works
6
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1 - 43 of 43
Title Published in Access level OA Policy Year Views Downloads
Beyond self-report measures of arousal: A new priming task to capture activation of relaxing and energizing feelings elicited by odorsFood quality and preference
accessLevelPublic
2024 55 17
Letter to the Editor: Stimulus intensities and sensory modalities constitute two major challenges for online threat conditioning researchBiological psychology
accessLevelRestricted
2024 36 0
A randomized controlled trial investigating the effect of liraglutide on self-reported liking and neural responses to food stimuli in participants with obesityInternational journal of obesity
accessLevelPublic
2023 65 15
3D-printed pacifier-shaped mouthpiece for fMRI-compatible gustometersENeuro
accessLevelPublic
2021 341 80
Is knowledge emotion? The subjective emotional responses to wines depend on level of expertise and sensitivity to key information about the wineFood Research International
accessLevelRestricted
2021 246 4
Exogenous capture of visual spatial attention by olfactory-trigeminal stimuliPLOS ONE
accessLevelPublic
2021 227 93
Affect, “wanting” and relevance: Commentary on Lutz et al. (2020)Addictive Behaviors
accessLevelRestricted
2021 504 5
The COVID-19 may help enlightening how emotional food isnpj Science of Food
accessLevelPublic
2020 306 110
Diabète sucré: impact des affects sur les compétences d'autogestionRevue médicale suisse
accessLevelPublic
2020 405 198
Measuring Automatic Associations between Relaxing/Energizing Feelings and OdorsFood Quality and Preference
accessLevelPublic
2019 482 89
How does the peak-end heuristic smell? Tracing hedonic experience with odorsCognition and Emotion
accessLevelPublic
2019 358 383
Circuits de la récompense alimentaire chez les patients obèsesRevue médicale suisse
accessLevelPublic
2018 482 219
“Dior, J'adore”: The role of contextual information of luxury on emotional responses to perfumesFood Quality and Preference
accessLevelPublic
2018 698 738
Circadian Anosmia: A Rare Clinical PresentationLaryngoscope
accessLevelPublic
2018 379 357
Circuits de la récompense alimentaire chez les patients obèsesRevue médicale suisse
accessLevelPublic
2018 365 96
Supra-Additive Effects of Combining Fat and Carbohydrate on Food RewardCell Metabolism
accessLevelPublic
2018 442 299
From Groups to Grits: Social Identity Shapes Evaluations of Food PleasantnessJournal of Experimental Social Psychology
accessLevelPublic
2018 323 706
Appraising food insecurityBehavioral and brain sciences
accessLevelRestricted
2017 480 38
Odor and EmotionSpringer Handbook of Odor
accessLevelPrivate
2017 751 2
Perceiving the World Through Group-Colored Glasses: A Perceptual Model of Intergroup RelationsPsychological inquiry
accessLevelPublic
2016 488 1 194
Clarifying the Role of Perception in Intergroup Relations: Origins of Bias, Components of Perception, and Practical ImplicationsPsychological inquiry
accessLevelPublic
2016 558 401
Swiss identity smells like chocolate: Social identity shapes olfactory judgmentsScientific reports
accessLevelPublic
2016 562 206
The anterior medial temporal lobes: Their role in food intake and body weight regulationPhysiology & behavior
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2016 491 407
Editorial: Affective Sciences through the Chemical SensesFrontiers in psychology
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2016 524 189
Is comfort food really comforting? Mechanisms underlying stress-induced eatingFood research international
accessLevelPublic
2015 781 1 378
Sensitivity of Physiological Emotional Measures to Odors Depends on the Product and the Pleasantness Ranges UsedFrontiers in psychology
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2015 630 589
Viewing Olfactory Affective Responses Through the Sniff Prism: Effect of Perceptual Dimensions and Age on Olfactomotor Responses to OdorsFrontiers in psychology
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2015 550 696
The mere exposure effect depends on an odor's initial pleasantnessFrontiers in psychology
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2015 532 334
Working memory and reward association learning impairments in obesityNeuropsychologia
accessLevelPublic
2014 596 763
Unconscious influences of, not just on, decision makingBehavioral and brain sciences
accessLevelRestricted
2014 631 0
Choice both affects and reflects preferencesThe quarterly journal of experimental psychology
accessLevelRestricted
2014 599 0
Neuropsychologie affective et olfaction: étudier la sensibilité de l'amygdale aux odeurs pour tester les théories de l'émotion [Affective neuropsychology and olfaction: Investigate amygdala sensitivity to smells to test theories of emotion]Odeurs et emotions. Le nez a ses raisons…
accessLevelRestricted
2013 798 9
Contemporary Theories and Concepts in the Psychology of EmotionsEmotion-oriented Systems
accessLevelRestricted
2012 719 4
Extending the study of decision values to cases where options are presented using different sensory modalitiesThe Journal of neuroscience
accessLevelRestricted
2012 573 0
When Flexibility Is Stable: Implicit Long-Term Shaping of Olfactory PreferencesPloS one
accessLevelPublic
2012 625 21
The importance of actions and the worth of an object: dissociable neural systems representing core value and economic valueSocial cognitive and affective neuroscience
accessLevelPublic
2012 675 280
The flexibility of olfactory preferences : impact of decision-making processes
accessLevelPublic
2012 925 783
The Flexibility of Chemosensory PreferencesNeuroscience of preference and choice. Cognitive and neural mechanisms
accessLevelRestricted
2011 643 0
Generating value(s): Psychological value hierarchies reflect context-dependent sensitivity of the reward systemSocial neuroscience
accessLevelPublic
2011 592 1 141
Théories et concepts contemporains en psychologie de l'émotionSystèmes d'interaction émotionnelle
accessLevelRestricted
2010 3 143 72
I'm no longer torn after choice: how explicit choices implicitly shape preferences of odorsPsychological science
accessLevelRestricted
2010 540 3
Sequential unfolding of novelty and pleasantness appraisals of odors: evidence from facial electromyography and autonomic reactionsEmotion
accessLevelRestricted
2009 715 4
An emotional learning paradigm to investigate relevance detection
accessLevelPublic
2008 654 466
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