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| Title | Published in | Access level | OA Policy | Year | Views | Downloads | |
|---|---|---|---|---|---|---|---|
| Beyond self-report measures of arousal: A new priming task to capture activation of relaxing and energizing feelings elicited by odors | Food quality and preference |  | 2024 | 158 | 476 | ||
| Letter to the Editor: Stimulus intensities and sensory modalities constitute two major challenges for online threat conditioning research | Biological psychology | | 2024 | 79 | 22 | ||
| A randomized controlled trial investigating the effect of liraglutide on self-reported liking and neural responses to food stimuli in participants with obesity | International journal of obesity | | 2023 | 134 | 109 | ||
| 3D-printed pacifier-shaped mouthpiece for fMRI-compatible gustometers | ENeuro | | 2021 | 416 | 129 | ||
| Is knowledge emotion? The subjective emotional responses to wines depend on level of expertise and sensitivity to key information about the wine | Food Research International |  | 2021 | 310 | 4 | ||
| Exogenous capture of visual spatial attention by olfactory-trigeminal stimuli | PLOS ONE | | 2021 | 289 | 189 | ||
| Affect, “wanting” and relevance: Commentary on Lutz et al. (2020) | Addictive Behaviors | | 2021 | 547 | 5 | ||
| The COVID-19 may help enlightening how emotional food is | npj Science of Food | | 2020 | 357 | 140 | ||
| Diabète sucré: impact des affects sur les compétences d'autogestion | Revue médicale suisse | | 2020 | 489 | 359 | ||
| Measuring Automatic Associations between Relaxing/Energizing Feelings and Odors | Food Quality and Preference | | 2019 | 560 | 279 | ||
| How does the peak-end heuristic smell? Tracing hedonic experience with odors | Cognition and Emotion | | 2019 | 445 | 524 | ||
| Circuits de la récompense alimentaire chez les patients obèses | Revue médicale suisse | | 2018 | 562 | 278 | ||
| “Dior, J'adore”: The role of contextual information of luxury on emotional responses to perfumes | Food Quality and Preference | | 2018 | 807 | 1,003 | ||
| Circadian Anosmia: A Rare Clinical Presentation | Laryngoscope | | 2018 | 438 | 429 | ||
| Circuits de la récompense alimentaire chez les patients obèses | Revue médicale suisse | | 2018 | 418 | 118 | ||
| Supra-Additive Effects of Combining Fat and Carbohydrate on Food Reward | Cell Metabolism | | 2018 | 655 | 382 | ||
| From Groups to Grits: Social Identity Shapes Evaluations of Food Pleasantness | Journal of Experimental Social Psychology | | 2018 | 413 | 900 | ||
| Appraising food insecurity | Behavioral and brain sciences | | 2017 | 519 | 38 | ||
| Odor and Emotion | Springer Handbook of Odor |  | 2017 | 882 | 2 | ||
| Perceiving the World Through Group-Colored Glasses: A Perceptual Model of Intergroup Relations | Psychological inquiry | | 2016 | 550 | 1,357 | ||
| Clarifying the Role of Perception in Intergroup Relations: Origins of Bias, Components of Perception, and Practical Implications | Psychological inquiry | | 2016 | 596 | 503 | ||
| Swiss identity smells like chocolate: Social identity shapes olfactory judgments | Scientific reports | | 2016 | 640 | 231 | ||
| The anterior medial temporal lobes: Their role in food intake and body weight regulation | Physiology & behavior | | 2016 | 541 | 435 | ||
| Editorial: Affective Sciences through the Chemical Senses | Frontiers in psychology | | 2016 | 573 | 206 | ||
| Is comfort food really comforting? Mechanisms underlying stress-induced eating | Food research international | | 2015 | 945 | 1,781 | ||
| Sensitivity of Physiological Emotional Measures to Odors Depends on the Product and the Pleasantness Ranges Used | Frontiers in psychology | | 2015 | 693 | 635 | ||
| Viewing Olfactory Affective Responses Through the Sniff Prism: Effect of Perceptual Dimensions and Age on Olfactomotor Responses to Odors | Frontiers in psychology | | 2015 | 623 | 744 | ||
| The mere exposure effect depends on an odor's initial pleasantness | Frontiers in psychology | | 2015 | 610 | 390 | ||
| Working memory and reward association learning impairments in obesity | Neuropsychologia | | 2014 | 647 | 874 | ||
| Unconscious influences of, not just on, decision making | Behavioral and brain sciences | | 2014 | 695 | 0 | ||
| Choice both affects and reflects preferences | The quarterly journal of experimental psychology | | 2014 | 655 | 0 | ||
| Neuropsychologie affective et olfaction: étudier la sensibilité de l'amygdale aux odeurs pour tester les théories de l'émotion [Affective neuropsychology and olfaction: Investigate amygdala sensitivity to smells to test theories of emotion] | Odeurs et emotions. Le nez a ses raisons… | | 2013 | 840 | 9 | ||
| Contemporary Theories and Concepts in the Psychology of Emotions | Emotion-oriented Systems | | 2012 | 813 | 4 | ||
| Extending the study of decision values to cases where options are presented using different sensory modalities | The Journal of neuroscience | | 2012 | 606 | 0 | ||
| When Flexibility Is Stable: Implicit Long-Term Shaping of Olfactory Preferences | PloS one | | 2012 | 686 | 42 | ||
| The importance of actions and the worth of an object: dissociable neural systems representing core value and economic value | Social cognitive and affective neuroscience | | 2012 | 787 | 311 | ||
| The flexibility of olfactory preferences : impact of decision-making processes | | 2012 | 1,105 | 943 | |||
| The Flexibility of Chemosensory Preferences | Neuroscience of preference and choice. Cognitive and neural mechanisms | | 2011 | 715 | 0 | ||
| Generating value(s): Psychological value hierarchies reflect context-dependent sensitivity of the reward system | Social neuroscience | | 2011 | 668 | 1,333 | ||
| Théories et concepts contemporains en psychologie de l'émotion | Systèmes d'interaction émotionnelle | | 2010 | 4,034 | 73 | ||
| I'm no longer torn after choice: how explicit choices implicitly shape preferences of odors | Psychological science | | 2010 | 602 | 3 | ||
| Sequential unfolding of novelty and pleasantness appraisals of odors: evidence from facial electromyography and autonomic reactions | Emotion | | 2009 | 765 | 4 | ||
| An emotional learning paradigm to investigate relevance detection | | 2008 | 726 | 557 |
