Seasonality of sodium and potassium consumption in Switzerland. Data from three cross-sectional, population-based studies
ContributorsMarti-Soler, H; Pommier, C; Bochud, Murielle; Guessous, Idris; Ponte, Belen; Pruijm, Menno; Ackermann, D; Forni Ogna, V; Paccaud, F; Burnier, M; Pechere, Antoinette; Devuyst, O; Marques-Vidal, Pedro; Swiss Survey on Salt Group
CollaboratorsSwiss, Salt Survey
Published inNutrition, Metabolism & Cardiovascular Diseases, vol. 27, no. 9, p. 792-798
Publication date2017
Abstract
Keywords
- Adolescent
- Adult
- Aged
- 80 and over
- Biomarkers/urine
- Blood Pressure
- Cross-Sectional Studies
- Humans
- Hypertension/diagnosis/epidemiology/physiopathology
- Middle Aged
- Potassium
- Dietary/administration & dosage/urine
- Seasons
- Sodium
- Switzerland/epidemiology
- Time Factors
- Young Adult
Citation (ISO format)
MARTI-SOLER, H et al. Seasonality of sodium and potassium consumption in Switzerland. Data from three cross-sectional, population-based studies. In: Nutrition, Metabolism & Cardiovascular Diseases, 2017, vol. 27, n° 9, p. 792–798. doi: 10.1016/j.numecd.2017.06.012
Main files (1)
Article (Published version)
Identifiers
- PID : unige:100702
- DOI : 10.1016/j.numecd.2017.06.012
- PMID : 28756972
Journal ISSN0939-4753
