Human health risk assessment due to exposure to pharmaceuticals by environmental contaminated food

Diplôme Master Human health risk assessment due to exposure to pharmaceuticals by environmental contaminated food eng 2020 author Swampillai Ayani 835981 director Veuthey Jean-Luc 22317 Over the years, the presence of pharmaceuticals in the aquatic environment has been recognized as a major threat for the ecosystems. Pharmaceuticals are detected in seawaters, lakes, rivers, groundwater and even drinking water. The occurrence of these contaminants may have a negative impact on aquatic organisms and may also affect human health. Nowadays, the presence of pharmaceuticals in seafood and fish from contaminated areas or in vegetables irrigated with reclaimed water has been reported. Thus, humans may be exposed to pharmaceuticals by the consumption of environmental contaminated food. Dewey 615 Master en pharmacie 31 Section des sciences pharmaceutiques 17 false 881 Sciences analytiques 6c7202b1-6289-46b7-a985-39e5b67c9522 Master thesis Restricted 200521230606_swampil4__TPR.pdf 1022655 application/pdf restrictedAccess Faculté des sciences / Section des sciences pharmaceutiques

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Human health risk assessment due to exposure to pharmaceuticals by environmental contaminated food				2020	110	2

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Swampillai, Ayani