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Scientific article
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English

GPR40 mediates potential positive effects of a saturated fatty acid enriched diet on bone

Published inMolecular Nutrition and Food Research, vol. 61, no. 2
Publication date2017
Abstract

The stimulation of the free fatty acid receptor G-protein coupled receptor (GPR) 40 by GW9508 prevents bone loss by inhibiting osteoclast activity, both in vitro and in vivo. Here, we questioned whether the stimulation of the GPR40 receptor by dietary fatty acids may lead to the same beneficial effect on bone.

Affiliation Not a UNIGE publication
Citation (ISO format)
PHILIPPE, Claire et al. GPR40 mediates potential positive effects of a saturated fatty acid enriched diet on bone. In: Molecular Nutrition and Food Research, 2017, vol. 61, n° 2. doi: 10.1002/mnfr.201600219
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ISSN of the journal1613-4125
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Creation07/28/2017 9:51:00 AM
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