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Title

A novel colourimetric technique to assess chewing function using two-coloured specimens: Validation and application
Authors
Schimmel, Martin
Christou, Panagiotis
Miyazaki, Hideo
Halazonetis, Demetrios
Herrmann, François
Muller, Frauke
Published in Journal of dentistry. 2015, vol. 43, no. 8, p. 955-964
Abstract Chewing efficiency may be evaluated using cohesive specimen, especially in elderly or dysphagic patients. The aim of this study was to evaluate three two-coloured chewing gums for a colour-mixing ability test and to validate a new purpose built software (ViewGum©).
Identifiers
PMID: 26111925
Full text
Article (Published version) (1.3 MB) - document accessible for UNIGE members only Limited access to UNIGE
Structures
Faculté de médecine / Section de médecine clinique / Département de réadaptation et gériatrie
Faculté de médecine / Section de médecine dentaire / Département de réhabilitation oro-faciale / Division de gérodontologie et prothèse adjointe
Research group Groupe Muller Frauke (médecine dentaire) (797)
Citation
(ISO format) 		SCHIMMEL, Martin et al. A novel colourimetric technique to assess chewing function using two-coloured specimens: Validation and application. In: Journal of dentistry, 2015, vol. 43, n° 8, p. 955-964. doi: 10.1016/j.jdent.2015.06.003 https://archive-ouverte.unige.ch/unige:75444

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Deposited on : 2015-09-28

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