Allergies alimentaires

Scientific article

Review

French

Published inRevue médicale de la Suisse romande, vol. 120, no. 3, p. 195-201

Publication date2000

Abstract

Clinical aspects of food allergies in infants and children are discussed together with diagnostic procedures in order to provide for practitioners a better understanding thus allowing a good management of pediatric patients with food-related disorders.

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Citation (ISO format)

REINHARDT, Michael Christoph, EIGENMANN, Philippe. Allergies alimentaires. In: Revue médicale de la Suisse romande, 2000, vol. 120, n° 3, p. 195–201.

Article (Published version)

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Journal ISSN0035-3655

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