Allergenicity of major cow's milk and peanut proteins determined by IgE and IgG immunoblotting
ContributorsSzabo, Isabelle; Eigenmann, Philippe
Published inAllergy, vol. 55, no. 1, p. 42-49
Publication date2000
Abstract
Keywords
- Adolescent
- Allergens/analysis
- Animals
- Antibody Specificity
- Arachis hypogaea
- Child
- Child, Preschool
- Enzyme-Linked Immunosorbent Assay
- Female
- Food Hypersensitivity/etiology/immunology
- Humans
- Immunoblotting
- Immunoglobulin Class Switching
- Immunoglobulin E/blood
- Immunoglobulin G/blood
- Infant
- Male
- Milk Proteins/adverse effects/immunology
- Plant Proteins/adverse effects/immunology
- Reagent Kits, Diagnostic
Affiliation entities
Research groups
Citation (ISO format)
SZABO, Isabelle, EIGENMANN, Philippe. Allergenicity of major cow’s milk and peanut proteins determined by IgE and IgG immunoblotting. In: Allergy, 2000, vol. 55, n° 1, p. 42–49. doi: 10.1034/j.1398-9995.2000.00256.x
Main files (1)
Article (Published version)
Identifiers
- PID : unige:73089
- DOI : 10.1034/j.1398-9995.2000.00256.x
- PMID : 10696855
Journal ISSN0105-4538