Food allergy: a long way to safe processed foods
ContributorsEigenmann, Philippe
Published inAllergy, vol. 56, no. 12, p. 1112-1113
Publication date2001
Keywords
- Allergens/analysis
- Food Hypersensitivity/prevention & control
- Food Labeling
- Food-Processing Industry/standards
- Humans
Affiliation entities
Research groups
Citation (ISO format)
EIGENMANN, Philippe. Food allergy: a long way to safe processed foods. In: Allergy, 2001, vol. 56, n° 12, p. 1112–1113. doi: 10.1034/j.1398-9995.2001.00080.x
Main files (1)
Article (Published version)
Identifiers
- PID : unige:72735
- DOI : 10.1034/j.1398-9995.2001.00080.x
- PMID : 11736738
Journal ISSN0105-4538
