Food allergy: a long way to safe processed foods

Eigenmann, Philippe

doi:10.1034/j.1398-9995.2001.00080.x

Scientific article

Editorial

English

Food allergy: a long way to safe processed foods

ContributorsEigenmann, Philippe

Published inAllergy, vol. 56, no. 12, p. 1112-1113

Publication date2001

Keywords

Allergens/analysis
Food Hypersensitivity/prevention & control
Food Labeling
Food-Processing Industry/standards
Humans

Affiliation

Faculté de médecine / Section de médecine clinique / Département de pédiatrie, gynécologie et obstétrique

Research group

Pathogenèse et traitement des allergies alimentaires (191)

Citation (ISO format)

EIGENMANN, Philippe. Food allergy: a long way to safe processed foods. In: Allergy, 2001, vol. 56, n° 12, p. 1112–1113. doi: 10.1034/j.1398-9995.2001.00080.x

Article (Published version)

Identifiers

PID : unige:72735
DOI : 10.1034/j.1398-9995.2001.00080.x
PMID : 11736738

ISSN of the journal0105-4538

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Food allergy: a long way to safe processed foods

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