Scientific article
English

An internet-based survey on the circumstances of food-induced reactions following the diagnosis of IgE-mediated food allergy

Published in

Allergy, vol. 57, no. 5, p. 449-453

Publication date

2002

Abstract

Despite careful avoidance measures, food allergic patients have a significant risk of anaphylactic episodes. Risk situations need to be identified for more efficient preventive measures.

Keywords

  • Adolescent
  • Adult
  • Anaphylaxis/diagnosis/etiology
  • Australia/epidemiology
  • Canada/epidemiology
  • Child
  • Child Welfare
  • Child, Preschool
  • Diagnosis, Differential
  • Epinephrine/therapeutic use
  • Europe/epidemiology
  • Female
  • Food/adverse effects
  • Food Hypersensitivity/diagnosis/drug therapy/etiology/psychology
  • Histamine H1 Antagonists/therapeutic use
  • Humans
  • Hypersensitivity, Immediate/diagnosis/drug therapy/etiology/psychology
  • Infant
  • Infant Welfare
  • Internet
  • Male
  • Middle Aged
  • Questionnaires
  • Severity of Illness Index
  • Sympathomimetics/therapeutic use
  • United States/epidemiology

Citation (ISO format)

EIGENMANN, Philippe, ZAMORA, Samuel Antonio. An internet-based survey on the circumstances of food-induced reactions following the diagnosis of IgE-mediated food allergy. In: Allergy, 2002, vol. 57, n° 5, p. 449–453. doi: 10.1034/j.1398-9995.2002.13494.x

Main files (1)

Article (Published version)

Identifiers

Journal ISSN

0105-4538
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Technical informations

Creation

23/04/2015 13:43:00

First validation

23/04/2015 13:43:00

Update

14/03/2023 23:15:29

Status update

14/03/2023 23:15:29

Last indexation

31/10/2024 00:08:19
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