The role of casein-specific IgA and TGF-β in children with food protein-induced enterocolitis syndrome to milk

Konstantinou, George N; Bencharitiwong, Ramon; Grishin, Alexander; Caubet, Jean-Christoph Roger J-P; Bardina, Luda; Sicherer, Scott H; Sampson, Hugh A; Nowak-Węgrzyn, Anna

doi:10.1111/pai.12288

Scientific article

English

The role of casein-specific IgA and TGF-β in children with food protein-induced enterocolitis syndrome to milk

ContributorsKonstantinou, George N; Bencharitiwong, Ramon; Grishin, Alexander; Caubet, Jean-Christoph Roger J-P; Bardina, Luda; Sicherer, Scott H; Sampson, Hugh A; Nowak-Węgrzyn, Anna

Published inPediatric allergy and immunology, vol. 25, no. 7, p. 651-656

Publication date2014

Abstract

Food protein-induced enterocolitis syndrome (FPIES) is a gastrointestinal hypersensitivity disorder with a poorly understood pathophysiology and no biomarkers to aid in diagnosis.

Affiliation entities

Faculté de médecine / Section de médecine clinique / Département de pédiatrie, gynécologie et obstétrique

Research groups

Pathogenèse et traitement des allergies alimentaires (191)

Citation (ISO format)

KONSTANTINOU, George N et al. The role of casein-specific IgA and TGF-β in children with food protein-induced enterocolitis syndrome to milk. In: Pediatric allergy and immunology, 2014, vol. 25, n° 7, p. 651–656. doi: 10.1111/pai.12288

Article (Published version)

Identifiers

PID : unige:55139
DOI : 10.1111/pai.12288
PMID : 25283440

Journal ISSN0905-6157

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The role of casein-specific IgA and TGF-β in children with food protein-induced enterocolitis syndrome to milk

Food protein-induced enterocolitis syndrome (FPIES) is a gastrointestinal hypersensitivity disorder with a poorly understood pathophysiology and no biomarkers to aid in diagnosis.

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