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French

Troubles de la déglutition: choix des aliments et positions de compensation

Published inRevue médicale de la Suisse romande, vol. 115, no. 10, p. 811-816
Publication date1995
Abstract

Swallowing difficulties are most often evaluated by videofluoroscopy and treated by a pluridisciplinary team. Each patient requires individual rehabilitation depending on the anatomical or physiological etiology of the dysphagia. After discussing the indirect therapy (1) which is geared to improve the muscular function, the choice of diet and the compensation postures are systematically reviewed.

Keywords
  • Deglutition
  • Deglutition Disorders/diet therapy/physiopathology
  • Diet
  • Humans
  • Mastication
  • Posture
  • Tongue/physiopathology
Citation (ISO format)
AMBERGER, P, DULGUEROV, Pavel. Troubles de la déglutition: choix des aliments et positions de compensation. In: Revue médicale de la Suisse romande, 1995, vol. 115, n° 10, p. 811–816.
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Article (Published version)
accessLevelPublic
Identifiers
ISSN of the journal0035-3655
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