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Title

Recommandations de la Commission fédérale de l'alimentation concernant l'apport de vitamine D

Authors
Bischoff-Ferrari, Heike
Keller, Ulrich
Burckhardt, Peter
Lötscher, Katharina
Gerber, Beat
l'Allemand, Dagmar
Laimbacher, Josef
Bachmann, Marco
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Published in Swiss Medical Forum. 2012, vol. 12, p. 775-778
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Research group Nutrition et os (66)
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BISCHOFF-FERRARI, Heike et al. Recommandations de la Commission fédérale de l'alimentation concernant l'apport de vitamine D. In: Swiss Medical Forum, 2012, vol. 12, p. 775-778. https://archive-ouverte.unige.ch/unige:32618

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Deposited on : 2013-12-20

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