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Title

Nutritional approach for inhibiting bone resorption in institutionalized elderly women with vitamin D insufficiency and high prevalence of fracture
Authors
Bonjour, Jean-Philippe
Benoit, Vanessa
Pourchaire, O
Rousseau, B
Souberbielle, J-C
Published in Journal of Nutrition, Health and Aging. 2011, vol. 15, no. 5, p. 404-9
Abstract Nutritional approach to the deterioration of bone integrity and increased fracture risk appears to be particularly appropriate in elderly women living in nursing homes.
Keywords Aged, 80 and over — Biological Markers/blood — Bone Density Conservation Agents/pharmacology/therapeutic use — Bone Resorption/blood/diet therapy — Calcium/deficiency/pharmacology/therapeutic use — Calcium, Dietary/administration & dosage — Cheese — Collagen Type I/blood — Dietary Proteins/administration & dosage — Drug Administration Schedule — Energy Intake/drug effects — Female — Food, Fortified — Fractures, Bone/blood/prevention & control — Humans — Institutionalization — Micronutrients/pharmacology/therapeutic use — Patient Compliance — Peptides/blood — Prevalence — Prospective Studies — Vitamin D/analogs & derivatives/blood/pharmacology/therapeutic use — Vitamin D Deficiency/blood/diet therapy
Identifiers
PMID: 21528169
Full text
Article (Published version) (425 Kb) - document accessible for UNIGE members only Limited access to UNIGE
Structures
Faculté de médecine / Section de médecine clinique / Département de médecine interne des spécialités
Research group Nutrition et os (66)
Citation
(ISO format) 		BONJOUR, Jean-Philippe et al. Nutritional approach for inhibiting bone resorption in institutionalized elderly women with vitamin D insufficiency and high prevalence of fracture. In: Journal of Nutrition, Health and Aging, 2011, vol. 15, n° 5, p. 404-9. https://archive-ouverte.unige.ch/unige:31528

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Deposited on : 2013-12-02

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