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Title

Nutritional approach for inhibiting bone resorption in institutionalized elderly women with vitamin D insufficiency and high prevalence of fracture

Authors
Benoit, Vanessa
Pourchaire, O
Rousseau, B
Souberbielle, J-C
Published in Journal of Nutrition, Health and Aging. 2011, vol. 15, no. 5, p. 404-9
Collection Open Access - Licence nationale Springer
Abstract Nutritional approach to the deterioration of bone integrity and increased fracture risk appears to be particularly appropriate in elderly women living in nursing homes.
Keywords Aged, 80 and overBiological Markers/bloodBone Density Conservation Agents/pharmacology/therapeutic useBone Resorption/blood/diet therapyCalcium/deficiency/pharmacology/therapeutic useCalcium, Dietary/administration & dosageCheeseCollagen Type I/bloodDietary Proteins/administration & dosageDrug Administration ScheduleEnergy Intake/drug effectsFemaleFood, FortifiedFractures, Bone/blood/prevention & controlHumansInstitutionalizationMicronutrients/pharmacology/therapeutic usePatient CompliancePeptides/bloodPrevalenceProspective StudiesVitamin D/analogs & derivatives/blood/pharmacology/therapeutic useVitamin D Deficiency/blood/diet therapy
Identifiers
PMID: 21528169
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Article (Published version) (425 Kb) - public document Free access
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Research group Nutrition et os (66)
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(ISO format)
BONJOUR, Jean-Philippe et al. Nutritional approach for inhibiting bone resorption in institutionalized elderly women with vitamin D insufficiency and high prevalence of fracture. In: Journal of Nutrition, Health and Aging, 2011, vol. 15, n° 5, p. 404-9. https://archive-ouverte.unige.ch/unige:31528

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Deposited on : 2013-12-02

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