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Title

Nutritional approach for inhibiting bone resorption in institutionalized elderly women with vitamin D insufficiency and high prevalence of fracture
Authors
Bonjour, Jean-Philippe
Benoit, Vanessa
Pourchaire, O
Rousseau, B
Souberbielle, J-C
Published in Journal of Nutrition, Health and Aging. 2011, vol. 15, no. 5, p. 404-9
Collection Open Access - Licence nationale Springer
Abstract Nutritional approach to the deterioration of bone integrity and increased fracture risk appears to be particularly appropriate in elderly women living in nursing homes.
Keywords Aged, 80 and over — Biological Markers/blood — Bone Density Conservation Agents/pharmacology/therapeutic use — Bone Resorption/blood/diet therapy — Calcium/deficiency/pharmacology/therapeutic use — Calcium, Dietary/administration & dosage — Cheese — Collagen Type I/blood — Dietary Proteins/administration & dosage — Drug Administration Schedule — Energy Intake/drug effects — Female — Food, Fortified — Fractures, Bone/blood/prevention & control — Humans — Institutionalization — Micronutrients/pharmacology/therapeutic use — Patient Compliance — Peptides/blood — Prevalence — Prospective Studies — Vitamin D/analogs & derivatives/blood/pharmacology/therapeutic use — Vitamin D Deficiency/blood/diet therapy
Identifiers
PMID: 21528169
Full text
Article (Published version) (425 Kb) - public document Free access
Structures
Faculté de médecine / Section de médecine clinique / Département de médecine
Research group Nutrition et os (66)
Citation
(ISO format) 		BONJOUR, Jean-Philippe et al. Nutritional approach for inhibiting bone resorption in institutionalized elderly women with vitamin D insufficiency and high prevalence of fracture. In: Journal of Nutrition, Health and Aging, 2011, vol. 15, n° 5, p. 404-9. doi: 10.1007/s12603-011-0003-y https://archive-ouverte.unige.ch/unige:31528

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Deposited on : 2013-12-02

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