Standardizing double-blind, placebo-controlled oral food challenges: American Academy of Allergy, Asthma & Immunology-European Academy of Allergy and Clinical Immunology PRACTALL consensus report
Published inJournal of allergy and clinical immunology, vol. 130, no. 6, p. 1260-1274
Publication date2012
Keywords
- Allergens/immunology
- Allergy and Immunology/trends
- Biomedical Research/standards
- Double-Blind Method
- Eczema/diagnosis/immunology
- Europe
- Food/adverse effects
- Food Hypersensitivity/diagnosis/immunology
- Humans
- Immunoglobulin E/immunology
- Immunologic Tests/methods/standards
- Placebos/diagnostic use
- Randomized Controlled Trials as Topic/standards
- Research Design/standards
- Skin Tests/methods/standards
- United States
Affiliation entities
Research groups
Citation (ISO format)
SAMPSON, Hugh A et al. Standardizing double-blind, placebo-controlled oral food challenges: American Academy of Allergy, Asthma & Immunology-European Academy of Allergy and Clinical Immunology PRACTALL consensus report. In: Journal of allergy and clinical immunology, 2012, vol. 130, n° 6, p. 1260–1274. doi: 10.1016/j.jaci.2012.10.017
Main files (1)
Article (Published version)
Identifiers
- PID : unige:30598
- DOI : 10.1016/j.jaci.2012.10.017
- PMID : 23195525
Journal ISSN0091-6749
