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Title

Current understanding of egg allergy

Authors
Wang, Julie
Published in Pediatric Clinics of North America. 2011, vol. 58, no. 2, p. 427-43,xi
Abstract Egg is one of the most important allergens in childhood feeding, and egg allergy can pose quality-of-life concerns. A clear clinical history and the detection of egg white-specific immunoglobulin E (IgE) will confirm the diagnosis of IgE-mediated reactions. Non-IgE-mediated symptoms, such as those of eosinophilic diseases of the gut, might also be observed. Egg avoidance and education regarding the treatment of allergic reactions are the cornerstones of management of egg allergy. This article discusses epidemiology, risk factors, diagnosis, treatment, and natural history of egg allergy.
Keywords AnimalsChildCross Reactions/immunologyDiagnosis, DifferentialEgg Hypersensitivity/diagnosis/epidemiology/immunology/prevention & controlEgg Proteins/immunologyEmergency Treatment/methodsHumansImmunoglobulin E/immunologyPatient Education as TopicRisk FactorsVaccines/immunology
Identifiers
PMID: 21453811
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Article (Published version) (134 Kb) - document accessible for UNIGE members only Limited access to UNIGE
Structures
Research group Pathogenèse et traitement des allergies alimentaires (191)
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(ISO format)
CAUBET, Jean-Christoph Roger J-P, WANG, Julie. Current understanding of egg allergy. In: Pediatric Clinics of North America, 2011, vol. 58, n° 2, p. 427-43,xi. https://archive-ouverte.unige.ch/unige:25796

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Deposited on : 2013-01-21

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