Intradermal Advanced Glycation End-products Relate to Reduced Sciatic Nerve Structural Integrity in Type 2 Diabetes
Published inClinical neuroradiology, vol. 35, no. 2, p. 385-394
Publication date2025-06
First online date2025-01-29
Abstract
Keywords
- Advanced glycation end products
- Diabetic neuropathy
- Diffusion tensor imaging
- Distal symmetric polyneuropathy
- Magnetic resonance neurography
- Skin autofluorescence
- Humans
- Female
- Male
- Diabetes Mellitus, Type 2 / complications
- Diabetes Mellitus, Type 2 / metabolism
- Glycation End Products, Advanced / metabolism
- Middle Aged
- Sciatic Nerve / diagnostic imaging
- Sciatic Nerve / pathology
- Sciatic Nerve / metabolism
- Diffusion Tensor Imaging
- Diabetic Neuropathies / diagnostic imaging
- Diabetic Neuropathies / metabolism
- Diabetic Neuropathies / pathology
- Skin / metabolism
- Aged
- Anisotropy
- Adult
- Pulse Wave Analysis
- Vascular Stiffness
- Case-Control Studies
Affiliation entities Not a UNIGE publication
Citation (ISO format)
MOOSHAGE, Christoph M et al. Intradermal Advanced Glycation End-products Relate to Reduced Sciatic Nerve Structural Integrity in Type 2 Diabetes. In: Clinical neuroradiology, 2025, vol. 35, n° 2, p. 385–394. doi: 10.1007/s00062-024-01493-1
Main files (1)
Article (Published version)
Identifiers
- PID : unige:194080
- DOI : 10.1007/s00062-024-01493-1
- PMID : 39880998
- PMCID : PMC12174199
Journal ISSN1869-1439
