Scientific article
French

Radicaux libres dérivés de sucres. Partie VII. Analogues de nucléosides marqués par un spin. Communication préliminaire

Other titleSugar Free Radicals. VIII. Spin‐Labeled Nucleosides Analogs
Published inHelvetica chimica acta, vol. 68, no. 7, p. 1893-1896; 198
Publication date1985
First online date2004-10-25
Abstract

A series of 5′‐deoxy‐5′‐hydroxylamino derivatives of adenosine and uridine have been prepared by reduction of the corresponding oxime or nitrone. ‘Second generation’ 3′‐deoxy‐3′‐N‐aryl(or N ‐alkyl) hydroxylamino‐β ‐ D‐xylofuranosyluracils have also been synthesized by a one‐pot reaction including the following elementary steps: deblocking of the starting material, reduction of the 3′‐deoxy‐3′‐oximinouridine, condensation of the resulting hydroxylamine with an aldehyde, reduction of the nitrone formed. The deoxy-hydroxylaminonucleosides oxidized spontaneously in the air (or in presence of traces of PbO2) to give the corresponding nitroxide free radicals, ESR spectra of which furnished useful informations on their structures. Some of these modified nucleosides bore notable cytotoxic or antiviral activities.

Citation (ISO format)
TRONCHET, Jean Marcel Julien et al. Radicaux libres dérivés de sucres. Partie VII. Analogues de nucléosides marqués par un spin. Communication préliminaire. In: Helvetica chimica acta, 1985, vol. 68, n° 7, p. 1893–1896. doi: 10.1002/hlca.19850680712
Main files (1)
Article (Published version)
accessLevelRestricted
Identifiers
Journal ISSN0018-019X
45views
0downloads

Technical informations

Creation04/10/2024 13:03:34
First validation04/11/2024 08:22:19
Update04/11/2024 08:22:19
Status update04/11/2024 08:22:19
Last indexation04/11/2024 08:22:20
All rights reserved by Archive ouverte UNIGE and the University of GenevaunigeBlack