Real-life evaluation of tolerance to foods with precautionary allergen labeling in children with IgE-mediated food allergy

Graham, François; Benhamou, Avigael Hanna; Liu, Yan Jiao; Caubet, Jean-Christoph Roger J-P; Eigenmann, Philippe

doi:10.1111/all.15821

Scientific article

Letter

English

Real-life evaluation of tolerance to foods with precautionary allergen labeling in children with IgE-mediated food allergy

ContributorsGraham, François

; Benhamou, Avigael Hanna; Liu, Yan Jiao; Caubet, Jean-Christoph Roger J-P; Eigenmann, Philippe

Published inAllergy, vol. 78, no. 9, p. 2558-2561

Publication date2023-09

First online date2023-07-26

Keywords

Food allergy
May contain traces
Oral food challenge
Precautionary allergen labeling
Child
Humans
Allergens / analysis
Food Hypersensitivity
Food
Immunoglobulin E
Food Labeling

Affiliation entities

Faculté de médecine / Section de médecine clinique / Département de pédiatrie, gynécologie et obstétrique

Research groups

Pathogenèse et traitement des allergies alimentaires (191)

Citation (ISO format)

GRAHAM, François et al. Real-life evaluation of tolerance to foods with precautionary allergen labeling in children with IgE-mediated food allergy. In: Allergy, 2023, vol. 78, n° 9, p. 2558–2561. doi: 10.1111/all.15821

Article (Published version)

CC BY-NC-ND-4.0

Identifiers

PID : unige:180094
DOI : 10.1111/all.15821
PMID : 37493219

Additional URL for this publicationhttps://onlinelibrary.wiley.com/doi/10.1111/all.15821

Journal ISSN0105-4538

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Creation16/08/2024 13:23:59

First validation20/09/2024 09:38:18

Update20/09/2024 09:38:18

Status update20/09/2024 09:38:18

Last indexation01/11/2024 11:05:32

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Real-life evaluation of tolerance to foods with precautionary allergen labeling in children with IgE-mediated food allergy

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