UNIGE document Scientific Article
previous document  unige:107592  next document
add to browser collection

Non-IgE-mediated gastrointestinal food allergies

Biermé, Priscille
Nowak-Wegrzyn, Anna
Published in Current Opinion in Pediatrics. 2017, vol. 29, no. 6, p. 697-703
Abstract We focus on recent advances regarding the epidemiology, physiopathology, diagnosis and managements of non-IgE-mediated gastrointestinal food allergies (non-IgE-GI-FAs), particularly food protein-induced enterocolitis syndrome (FPIES).
Keywords Enterocolitis/etiologyFood Hypersensitivity/diagnosis/epidemiology/immunology/therapyHumansImmunoglobulin ESyndrome
PMID: 28937509
Full text
Article (Published version) (189 Kb) - document accessible for UNIGE members only Limited access to UNIGE
Research group Pathogenèse et traitement des allergies alimentaires (191)
(ISO format)
BIERMÉ, Priscille, NOWAK-WEGRZYN, Anna, CAUBET, Jean-Christoph Roger J-P. Non-IgE-mediated gastrointestinal food allergies. In: Current Opinion in Pediatrics, 2017, vol. 29, n° 6, p. 697-703. doi: 10.1097/MOP.0000000000000554 https://archive-ouverte.unige.ch/unige:107592

179 hits

0 download


Deposited on : 2018-09-11

Export document
Format :
Citation style :