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Title

Diphyllobothrium latum outbreak from marinated raw perch, Lake Geneva, Switzerland

Authors
Pastore, Roberta
Published in Emerging Infectious Diseases. 2007, vol. 13, no. 12, p. 1957-1958
Keywords AnimalsCookingDiphyllobothriasis/epidemiologyDiphyllobothriumDisease OutbreaksFood ParasitologyFresh WaterHumansPerches/parasitologySwitzerland/epidemiology
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PMID: 18258060
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Article (Published version) (122 Kb) - public document Free access
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JACKSON, Yves-Laurent Julien et al. Diphyllobothrium latum outbreak from marinated raw perch, Lake Geneva, Switzerland. In: Emerging Infectious Diseases, 2007, vol. 13, n° 12, p. 1957-1958. https://archive-ouverte.unige.ch/unige:102461

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Deposited on : 2018-02-21

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