en
Scientific article
Letter
Open access
English

Diphyllobothrium latum outbreak from marinated raw perch, Lake Geneva, Switzerland

Published inEmerging Infectious Diseases, vol. 13, no. 12, p. 1957-1958
Publication date2007
Keywords
  • Animals
  • Cooking
  • Diphyllobothriasis/epidemiology
  • Diphyllobothrium
  • Disease Outbreaks
  • Food Parasitology
  • Fresh Water
  • Humans
  • Perches/parasitology
  • Switzerland/epidemiology
Citation (ISO format)
JACKSON, Yves-Laurent Julien et al. Diphyllobothrium latum outbreak from marinated raw perch, Lake Geneva, Switzerland. In: Emerging Infectious Diseases, 2007, vol. 13, n° 12, p. 1957–1958. doi: 10.3201/eid1312.071034
Main files (1)
Article (Published version)
accessLevelPublic
Identifiers
ISSN of the journal1080-6040
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148downloads

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