To eat or not to eat? Indicators for reduced food intake in 91,245 patients hospitalized on nutritionDays 2006-2014 in 56 countries worldwide: a descriptive analysis
Published inAmerican Society for Clinical Nutrition, vol. 104, no. 5, p. 1393-1402
Publication date2016
Abstract
Keywords
- Disease-related malnutrition
- Food intake
- Hospital
- Mobility
- Patient sex
- Undernutrition
Affiliation entities
Research groups
Citation (ISO format)
SCHINDLER, Katharina et al. To eat or not to eat? Indicators for reduced food intake in 91,245 patients hospitalized on nutritionDays 2006-2014 in 56 countries worldwide: a descriptive analysis. In: American Society for Clinical Nutrition, 2016, vol. 104, n° 5, p. 1393–1402. doi: 10.3945/ajcn.116.137125
Main files (1)
Article (Published version)
Identifiers
- PID : unige:100184
- DOI : 10.3945/ajcn.116.137125
- PMID : 27733401
ISSN of the journal0002-9165