EC
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2
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Title Published in Access level OA Policy Year Views Downloads
Metaproteomics and ultrastructure characterization of Komagataeibacter spp. involved in high-acid spirit vinegar productionFood microbiology
accessLevelRestricted
2016 89 0
Computational genome analysis and methylome profiling in Acetic acid bacteria
accessLevelRestricted
2014 378 25
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