Role of hydroxyl radicals and singlet oxygen in the formation of primary radicals in unsaturated lipids: A solid state Electron Paramagnetic Resonance study
ContributorsGeoffroy, Michel; Lambelet, Pierre; Richert, Pascal
Published inJournal of agricultural and food chemistry, vol. 48, no. 4, p. 974-978
Publication date2000
Abstract
Keywords
- Radicals
- EPR
- Lipids
- Hydroxyl radicals
- Singlet oxygen
Research group
Citation (ISO format)
GEOFFROY, Michel, LAMBELET, Pierre, RICHERT, Pascal. Role of hydroxyl radicals and singlet oxygen in the formation of primary radicals in unsaturated lipids: A solid state Electron Paramagnetic Resonance study. In: Journal of agricultural and food chemistry, 2000, vol. 48, n° 4, p. 974–978. doi: 10.1021/jf990684y
Main files (1)
Article (Published version)
![accessLevelRestricted](assets/images/access-level-restricted.png)
Identifiers
- PID : unige:3206
- DOI : 10.1021/jf990684y
ISSN of the journal0021-8561