Relation of 24-hour urinary caffeine and caffeine metabolite excretions with self-reported consumption of coffee and other caffeinated beverages in the general population

Petrovic, Dusan; Estoppey Younes, Sandrine; Pruijm, Menno; Ponte, Belen; Ackermann, Daniel; Ehret, Georg Benedikt; Ansermot, Nicolas; Mohaupt, Markus; Paccaud, Fred; Vogt, Bruno; Pechere, Antoinette; Martin, Pierre-Yves; Burnier, Michel; Eap, Chin B; Bochud, Murielle; Guessous, Idris

doi:10.1186/s12986-016-0144-4

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Title		Relation of 24-hour urinary caffeine and caffeine metabolite excretions with self-reported consumption of coffee and other caffeinated beverages in the general population
Authors		Petrovic, Dusan Estoppey Younes, Sandrine Pruijm, Menno Ponte, Belen Ackermann, Daniel Ehret, Georg Benedikt Ansermot, Nicolas Mohaupt, Markus Paccaud, Fred Vogt, Bruno Pechere, Antoinette Martin, Pierre-Yves Burnier, Michel Eap, Chin B Bochud, Murielle Guessous, Idris show all authors [1 - 16]
Published in		Nutrition & Metabolism. 2016, vol. 13, p. 81
Abstract		Caffeine intake is generally estimated by self-reported consumption, but it remains unclear how well self-report associates with metabolite urinary excretion. We investigated the associations of self-reported consumption of caffeinated drinks with urinary excretion of caffeine and its major metabolites in an adult population.
Identifiers		DOI: 10.1186/s12986-016-0144-4 PMID: 27891166
Full text		Article (Published version) (601 Kb) - Free access
Structures		Faculté de médecine / Section de médecine clinique / Département de médecine Faculté de médecine / Section de médecine clinique / Département de santé et médecine communautaires / Institut de médecine de premier recours
Research groups		SKIPOGH Groupe Pierre-Yves Martin (néphrologie) (30) Hypertension artérielle (128)
Citation (ISO format)		PETROVIC, Dusan et al. Relation of 24-hour urinary caffeine and caffeine metabolite excretions with self-reported consumption of coffee and other caffeinated beverages in the general population. In: Nutrition & Metabolism, 2016, vol. 13, p. 81. doi: 10.1186/s12986-016-0144-4 https://archive-ouverte.unige.ch/unige:100407