Show items per page
Elements: 7
Page 1 on 1
 TitleAuthors / EditorsDate
add to browser selection
Alimentation et activité physique: cibles d'action pour la prévention des cancers Thibault, Ronan; Dupertuis, Yves Marc; Belabed, Linda; Pichard, Claude 2010
add to browser selection
How nutritional risk is assessed and managed in European hospitals: a survey of 21,007 patients findings from the 2007-2008 cross-sectional nutritionDay survey Schindler, Karin; Pernicka, Elisabeth; Laviano, Alessandro; Howard, Pat; ... Hiesmayr, Michael 2010
add to browser selection
Energy and macronutrient requirements for physical fitness in exercising subjects Genton Graf, Laurence; Melzer, Katarina; Pichard, Claude 2010
add to browser selection
Nutritional care: from the dark ages to the renaissance, to the age of enlightenment Meguid, Michael M.; Laviano, Alessandro; Pichard, Claude 2009
add to browser selection
Decreased food intake is a risk factor for mortality in hospitalised patients: the NutritionDay survey 2006 Hiesmayr, M.; Schindler, K.; Pernicka, E.; Schuh, C.; ... Ljungqvist, O. 2009
add to browser selection
Inhibition of bone turnover by milk intake in postmenopausal women Bonjour, Jean-Philippe; Brandolini-Bunlon, Marion; Boirie, Yves; Morel-Laporte, Francoise; ... Souberbielle, Jean-Claude 2008
add to browser selection
Corticothérapie systémique et alimentation : suivi des recommandations diététiques et relation entre apports alimentaires et apparition d'une lipodystrophie. Fardet, Laurence; Flahault, Antoine; Kettaneh, Adrien; Tiev, Kiet-Phong; ... Cabane, Jean 2007