Show items per page
Elements: 7
Page 1 on 1
 TitleAuthors / EditorsDate
add to browser selection
Identification of HLA-DR and -DQ alleles conferring susceptibility to pollen allergy and pollen associated food allergy Boehncke, Wolf-Henning; Loeliger, C.; Kuehnl, P.; Kalbacher, H.; ... Gall, H. 1998
add to browser selection
Occupational protein contact dermatitis caused by meat and fish Boehncke, Wolf-Henning; Pillekamp, H.; Gass, S.; Gall, H. 1998
add to browser selection
Type-IV hypersensitivity to topical estradiol in a patient tolerant to it orally Boehncke, Wolf-Henning; Gall, H. 1996
add to browser selection
Tolerance to intravenous administration of heparin and heparinoid in a patient with delayed-type hypersensitivity to heparins and heparinoids Boehncke, Wolf-Henning; Weber, L.; Gall, H. 1996
add to browser selection
Intolerance to sodium metabisulfite in beer Gall, H.; Boehncke, Wolf-Henning; Gietzen, K. 1996
add to browser selection
Clinical and pathophysiological aspects of hydroxyethyl starch-induced pruritus: evaluation of 96 cases Gall, H.; Schultz, K. D.; Boehncke, Wolf-Henning; Kaufmann, Roland 1996
add to browser selection
Ethanol metabolite acetic acid as causative agent for type-1 hypersensitivity-like reactions to alcoholic beverages Boehncke, Wolf-Henning; Gall, H. 1996