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| How to map the affective semantic space of scents | Cognition and emotion | | | 2012 | 839 | 0 |
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| How do you feel when you smell this ? Optimization of a verbal measurement of odor-elicited emotions | Food Quality and Preference | | | 2010 | 1,048 | 0 |
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| Sequential unfolding of novelty and pleasantness appraisals of odors: evidence from facial electromyography and autonomic reactions | Emotion | | | 2009 | 777 | 4 |
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| Mapping the semantic space for the subjective experience of emotional responses to odors | Chemical senses |  | | 2009 | 705 | 841 |
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| Toward a Domain-specific Scale to Verbally Measure Odour-elicited Emotions | Abstracts from the XVIIIth Congress of European Chemoreception Research Organization, ECRO–2008 | | | 2009 | 446 | 188 |
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| Emotional processing of odors: evidence for a nonlinear relation between pleasantness and familiarity evaluations | Chemical senses | | | 2008 | 735 | 492 |
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| The emotional power of odors: Identifying the dimensions referring to feelings produced by odors | SPISE 2007: Proceedings | | | 2007 | 618 | 272 |
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