SD
Delplanque, Sylvain
Affiliation entities
Research groups
Title | Published in | Access level | OA Policy | Year | Views | Downloads | |
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How do emotionally intelligent individuals react to other people’s emotions? A study on emotional and facial reactions | BMC psychology | 2025 | 16 | 7 | |||
Beyond self-report measures of arousal: A new priming task to capture activation of relaxing and energizing feelings elicited by odors | Food quality and preference | 2024 | 90 | 43 | |||
Different Armpits Under My New Nose: Olfactory Sex But Not Gender Affects Implicit Measures of Embodiment | Biological psychology | 2023 | 397 | 102 | |||
Cross-modal associations of human body odour attractiveness with facial and vocal attractiveness provide little support for the backup signals hypothesis: A systematic review and meta-analysis | Evolution and human behavior | 2023 | 209 | 110 | |||
Implicit Measures of Food “Wanting” | Methods and Protocols in Food Science | 2023 | 75 | 1 | |||
Measure of the Verbal Emotional Responses Triggered by Food Products | Consumer Research Methods in Food Science | 2023 | 81 | 1 | |||
Measuring the Postauricular Reflex as an Indicator of Appetitive Processing | Basic Protocols on Emotions, Senses, and Foods | 2023 | 184 | 76 | |||
Targeted Memory Reactivation During REM Sleep in Patients With Social Anxiety Disorder | Frontiers in psychiatry | 2022 | 265 | 132 | |||
Differential contributions of ventral striatum subregions to the motivational and hedonic components of the affective processing of reward | The journal of neuroscience | 2022 | 353 | 136 | |||
Unconscious emotional processing | Food Quality and Preference | 2021 | 434 | 4 | |||
3D-printed pacifier-shaped mouthpiece for fMRI-compatible gustometers | ENeuro | 2021 | 367 | 89 | |||
A fascinating but risky case of reverse inference: from measures to emotions! | Food Quality and Preference | 2021 | 426 | 150 | |||
Exogenous capture of visual spatial attention by olfactory-trigeminal stimuli | PLOS ONE | 2021 | 254 | 120 | |||
Individual concerns modulate reward-related learning and behaviors involving sexual outcomes | Motivation science | 2021 | 241 | 168 | |||
Outcome-specific and general Pavlovian-to-Instrumental transfers involving sexual rewards | Motivation Science | 2020 | 509 | 372 | |||
Being short, sweet, and sour: congruent visuo-olfactory stimulation enhances illusory embodiment | Perception | 2020 | 385 | 6 | |||
LikeWant: a new methodology to measure implicit wanting for flavors and fragrances | Food Quality and Preference | 2020 | 495 | 1 | |||
Sustained effects of pleasant and unpleasant smells on resting state brain activity | Cortex | 2020 | 373 | 190 | |||
Interdisciplinary challenges for elucidating human olfactory attractiveness | Philosophical Transactions of the Royal Society. B, Biological Sciences | 2020 | 329 | 69 | |||
Measuring Automatic Associations between Relaxing/Energizing Feelings and Odors | Food Quality and Preference | 2019 | 506 | 126 | |||
Measuring wanting without asking: The Pavlovian-to-instrumental transfer paradigm under test | Food Quality and Preference | 2019 | 419 | 404 | |||
Measuring Pavlovian appetitive conditioning in humans with the postauricular reflex | Psychophysiology | 2018 | 621 | 203 | |||
“Dior, J'adore”: The role of contextual information of luxury on emotional responses to perfumes | Food Quality and Preference | 2018 | 730 | 790 | |||
Immersive Techniques and Virtual Reality | Methods in Consumer Research. Volume 2: Alternative Approaches and Special Applications | 2018 | 581 | 0 | |||
A comment on Prescott's call for prudence and rigor when measuring emotions | Food Quality and Preference | 2017 | 511 | 316 | |||
Sensory-specific satiety: Added insights from autonomic nervous system responses and facial expressions | Physiology & behavior | 2017 | 632 | 552 | |||
Odor and Emotion | Springer Handbook of Odor | 2017 | 786 | 2 | |||
Does Facial Amimia Impact the Recognition of Facial Emotions? An EMG Study in Parkinson's Disease | PloS one | 2016 | 530 | 280 | |||
Attentional Bias for Positive Emotional Stimuli: A Meta-Analytic Investigation | Psychological bulletin | 2016 | 712 | 4,552 | |||
Androstadienone's influence on the perception of facial and vocal attractiveness is not sex specific | Psychoneuroendocrinology | 2016 | 630 | 420 | |||
Emotions of odors and personal and home care products | Emotion Measurement | 2016 | 174 | 0 | |||
Swiss identity smells like chocolate: Social identity shapes olfactory judgments | Scientific reports | 2016 | 596 | 211 | |||
Emotional attention for erotic stimuli: Cognitive and brain mechanisms | Journal of comparative neurology | 2016 | 659 | 774 | |||
Measuring wanting and liking from animals to humans: A systematic review | Neuroscience and biobehavioral reviews | 2016 | 620 | 632 | |||
Is comfort food really comforting? Mechanisms underlying stress-induced eating | Food research international | 2015 | 808 | 1,487 | |||
Perception of Men's Beauty and Attractiveness by Women with Low Sexual Desire | The journal of sexual medicine | 2015 | 639 | 592 | |||
Stress Increases Cue-Triggered “Wanting” for Sweet Reward in Humans | Journal of experimental psychology. Animal behavior processes | 2015 | 568 | 848 | |||
The Geneva Faces and Voices (GEFAV) database | Behavior research methods, instruments, & computers | 2015 | 562 | 2 | |||
Sensitivity of Physiological Emotional Measures to Odors Depends on the Product and the Pleasantness Ranges Used | Frontiers in psychology | 2015 | 651 | 599 | |||
Cross-modal and modality-specific expectancy effects between pain and disgust | Scientific reports | 2015 | 503 | 219 | |||
The mere exposure effect depends on an odor's initial pleasantness | Frontiers in psychology | 2015 | 543 | 339 | |||
Where is the chocolate? Rapid spatial orienting toward stimuli associated with primary rewards | Cognition | 2014 | 461 | 637 | |||
Mindful regulation of positive emotions: a comparison with reappraisal and expressive suppression | Frontiers in psychology | 2014 | 562 | 246 | |||
How incorporation of scents could enhance immersive virtual experiences | Frontiers in psychology | 2014 | 519 | 198 | |||
Sweet reward increases implicit discrimination of similar odors | Frontiers in behavioral neuroscience | 2014 | 442 | 273 | |||
Choice both affects and reflects preferences | The quarterly journal of experimental psychology | 2014 | 615 | 0 | |||
Voice attractiveness: Influence of stimulus duration and type | Behavior Research Methods | 2013 | 462 | 165 | |||
Variability of Affective Responses to Odors: Culture, Gender, and Olfactory Knowledge | Chemical senses | 2013 | 532 | 301 | |||
Electrophysiologie de la cognition | 2013 | 686 | 248 | ||||
Quelles émotions sont provoquées par des odeurs ? Quels sont les mécanismes sous-jacents ? Et comment peut-on les mesurer ? | Odeurs et émotions: le nez a ses raisons | 2013 | 1,090 | 10 | |||
Affective semantic space of scents. Towards a universal scale to measure self-reported odor-related feelings | Food Quality and Preference | 2013 | 524 | 3 | |||
How to map the affective semantic space of scents | Cognition and emotion | 2012 | 767 | 0 | |||
When Flexibility Is Stable: Implicit Long-Term Shaping of Olfactory Preferences | PloS one | 2012 | 647 | 27 | |||
Stop laughing! Humor perception with and without expressive suppression | Social neuroscience | 2012 | 559 | 1,029 | |||
Influence of food odorant names on the verbal measurement of emotions | Food quality and preference | 2012 | 639 | 0 | |||
Thermal Analysis of Facial Muscles Contractions | IEEE transactions on affective computing | 2011 | 735 | 181 | |||
Brain dynamics of upstream perceptual processes leading to visual object recognition: A high density ERP topographic mapping study | NeuroImage | 2011 | 657 | 61 | |||
Affective dimensions of odor perception: A comparison between Swiss, British, and Singaporean populations | Emotion | 2011 | 728 | 0 | |||
I'm no longer torn after choice: how explicit choices implicitly shape preferences of odors | Psychological science | 2010 | 557 | 3 | |||
How do you feel when you smell this ? Optimization of a verbal measurement of odor-elicited emotions | Food Quality and Preference | 2010 | 928 | 0 | |||
Sequential unfolding of novelty and pleasantness appraisals of odors: evidence from facial electromyography and autonomic reactions | Emotion | 2009 | 729 | 4 | |||
Electrical autonomic correlates of emotion | International journal of psychophysiology | 2009 | 672 | 2 | |||
Mapping the semantic space for the subjective experience of emotional responses to odors | Chemical senses | 2009 | 653 | 312 | |||
Toward a Domain-specific Scale to Verbally Measure Odour-elicited Emotions | Abstracts from the XVIIIth Congress of European Chemoreception Research Organization, ECRO–2008 | 2009 | 398 | 128 | |||
Emotional processing of odors: evidence for a nonlinear relation between pleasantness and familiarity evaluations | Chemical senses | 2008 | 650 | 334 | |||
Thermal imaging of facial expressions: investigating thermal correlates of Facial Action Units activities | Conference Abstract: 10th International Conference on Cognitive Neuroscience | 2008 | 500 | 175 | |||
Peripherally presented emotional scenes: a spatiotemporal analysis of early ERP responses | Brain topography | 2008 | 536 | 1 | |||
Beyond conventional event-related brain potential (ERP): exploring the time-course of visual emotion processing using topographic and principal component analyses | Brain topography | 2008 | 655 | 199 | |||
The emotional power of odors: Identifying the dimensions referring to feelings produced by odors | SPISE 2007: Proceedings | 2007 | 527 | 161 | |||
Spatial frequencies or emotional effects? A systematic measure of spatial frequencies for IAPS pictures by a discrete wavelet analysis | Journal of neuroscience methods | 2007 | 740 | 5 | |||
Arousal and valence effects on event-related P3a and P3b during emotional categorization | International journal of psychophysiology | 2006 | 703 | 3 | |||
Event-related P3a and P3b in response to unpredictable emotional stimuli | Biological psychology | 2005 | 588 | 3 | |||
Autonomic responding to aversive words without conscious valence discrimination | International journal of psychophysiology | 2004 | 674 | 5 | |||
Modulation of cognitive processing by emotional valence studied through event-related potentials in humans | Neuroscience letters | 2004 | 596 | 2 |