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Contributor Delplanque, Sylvain

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Publications

76

Views

44,855

Downloads

41,432

Supervised works

15

Breakdown by access level

Textual representation
Access level
Public access 49
Restricted access 24
Closed access 2
No fulltext 1

Distribution by access level (last 10 years)

Textual representation
Access level Public access Restricted access Closed access No fulltext
2017 2 1
2018 2 1
2019 2
2020 3 2
2021 4 1
2022 2
2023 3 2
2024 1
2025 2
2026 1

Distribution according to UNIGE OA policy

Textual representation
Open access policy Open Access Still embargoed Not Open Access
49 23

List of publications by Delplanque, Sylvain

1 - 76 of 76
Title Published in Access level OA Policy Year Views Downloads
Immersive techniques and virtual reality: Case studies investigating emotional responses elicited by scentsMethods in Consumer Research, Volume 2
 2026 10 0
The perception of gender in two allegedly sex-specific body odor compounds MSH and HMHAScientific reports
 2025 67 292
How do emotionally intelligent individuals react to other people’s emotions? A study on emotional and facial reactionsBMC psychology
 2025 169 429
Beyond self-report measures of arousal: A new priming task to capture activation of relaxing and energizing feelings elicited by odorsFood quality and preference
 2024 186 835
Different Armpits Under My New Nose: Olfactory Sex But Not Gender Affects Implicit Measures of EmbodimentBiological psychology
 2023 473 1,344
Cross-modal associations of human body odour attractiveness with facial and vocal attractiveness provide little support for the backup signals hypothesis: A systematic review and meta-analysisEvolution and human behavior
 2023 424 1,594
Implicit Measures of Food “Wanting”Methods and Protocols in Food Science
 2023 112 1
Measure of the Verbal Emotional Responses Triggered by Food ProductsConsumer Research Methods in Food Science
 2023 118 1
Measuring the Postauricular Reflex as an Indicator of Appetitive ProcessingBasic Protocols on Emotions, Senses, and Foods
 2023 244 181
Targeted Memory Reactivation During REM Sleep in Patients With Social Anxiety DisorderFrontiers in psychiatry
 2022 339 657
Differential contributions of ventral striatum subregions to the motivational and hedonic components of the affective processing of rewardThe Journal of neuroscience
 2022 440 187
Unconscious emotional processingFood Quality and Preference
 2021 511 4
3D-printed pacifier-shaped mouthpiece for fMRI-compatible gustometersENeuro
 2021 435 214
A fascinating but risky case of reverse inference: from measures to emotions!Food Quality and Preference
 2021 486 298
Exogenous capture of visual spatial attention by olfactory-trigeminal stimuliPLOS ONE
 2021 305 487
Individual concerns modulate reward-related learning and behaviors involving sexual outcomesMotivation science
 2021 311 226
Outcome-specific and general Pavlovian-to-Instrumental transfers involving sexual rewardsMotivation Science
 2020 581 704
Being short, sweet, and sour: congruent visuo-olfactory stimulation enhances illusory embodimentPerception
 2020 425 6
LikeWant: a new methodology to measure implicit wanting for flavors and fragrancesFood Quality and Preference
 2020 559 3
Sustained effects of pleasant and unpleasant smells on resting state brain activityCortex
 2020 453 387
Interdisciplinary challenges for elucidating human olfactory attractivenessPhilosophical Transactions of the Royal Society. B, Biological Sciences
 2020 408 934
Measuring Automatic Associations between Relaxing/Energizing Feelings and OdorsFood Quality and Preference
 2019 578 638
Measuring wanting without asking: The Pavlovian-to-instrumental transfer paradigm under testFood Quality and Preference
 2019 475 697
Measuring Pavlovian appetitive conditioning in humans with the postauricular reflexPsychophysiology
 2018 674 363
“Dior, J'adore”: The role of contextual information of luxury on emotional responses to perfumesFood Quality and Preference
 2018 830 2,235
Immersive Techniques and Virtual RealityMethods in Consumer Research. Volume 2: Alternative Approaches and Special Applications
 2018 628 0
A comment on Prescott's call for prudence and rigor when measuring emotionsFood Quality and Preference
 2017 570 471
Sensory-specific satiety: Added insights from autonomic nervous system responses and facial expressionsPhysiology & behavior
 2017 772 825
Odor and EmotionSpringer Handbook of Odor
 2017 906 2
Does Facial Amimia Impact the Recognition of Facial Emotions? An EMG Study in Parkinson's DiseasePloS one
 2016 578 434
Attentional Bias for Positive Emotional Stimuli: A Meta-Analytic InvestigationPsychological bulletin
 2016 819 7,466
Androstadienone's influence on the perception of facial and vocal attractiveness is not sex specificPsychoneuroendocrinology
 2016 726 1,087
Emotions of odors and personal and home care productsEmotion Measurement
 2016 247 0
Swiss identity smells like chocolate: Social identity shapes olfactory judgmentsScientific reports
 2016 662 353
Emotional attention for erotic stimuli: Cognitive and brain mechanismsJournal of comparative neurology
 2016 729 1,275
Measuring wanting and liking from animals to humans: A systematic reviewNeuroscience and biobehavioral reviews
 2016 693 908
Is comfort food really comforting? Mechanisms underlying stress-induced eatingFood research international
 2015 969 2,523
Perception of Men's Beauty and Attractiveness by Women with Low Sexual DesireThe journal of sexual medicine
 2015 731 904
Stress Increases Cue-Triggered “Wanting” for Sweet Reward in HumansJournal of experimental psychology. Animal behavior processes
 2015 639 1,167
The Geneva Faces and Voices (GEFAV) databaseBehavior research methods, instruments, & computers
 2015 625 2
Sensitivity of Physiological Emotional Measures to Odors Depends on the Product and the Pleasantness Ranges UsedFrontiers in psychology
 2015 714 808
Cross-modal and modality-specific expectancy effects between pain and disgustScientific reports
 2015 562 356
The mere exposure effect depends on an odor's initial pleasantnessFrontiers in psychology
 2015 627 583
Where is the chocolate? Rapid spatial orienting toward stimuli associated with primary rewardsCognition
 2014 517 962
Mindful regulation of positive emotions: a comparison with reappraisal and expressive suppressionFrontiers in psychology
 2014 624 328
How incorporation of scents could enhance immersive virtual experiencesFrontiers in psychology
 2014 572 279
Sweet reward increases implicit discrimination of similar odorsFrontiers in behavioral neuroscience
 2014 492 362
Choice both affects and reflects preferencesThe quarterly journal of experimental psychology
 2014 670 0
Voice attractiveness: Influence of stimulus duration and typeBehavior Research Methods
 2013 531 284
Variability of Affective Responses to Odors: Culture, Gender, and Olfactory KnowledgeChemical senses
 2013 623 861
Electrophysiologie de la cognition
 2013 749 248
Quelles émotions sont provoquées par des odeurs ? Quels sont les mécanismes sous-jacents ? Et comment peut-on les mesurer ?Odeurs et émotions: le nez a ses raisons
 2013 1,182 10
Affective semantic space of scents. Towards a universal scale to measure self-reported odor-related feelingsFood Quality and Preference
 2013 603 3
How to map the affective semantic space of scentsCognition and emotion
 2012 846 0
When Flexibility Is Stable: Implicit Long-Term Shaping of Olfactory PreferencesPloS one
 2012 704 119
Stop laughing! Humor perception with and without expressive suppressionSocial neuroscience
 2012 648 1,971
Influence of food odorant names on the verbal measurement of emotionsFood quality and preference
 2012 690 0
Thermal Analysis of Facial Muscles ContractionsIEEE transactions on affective computing
 2011 806 1,224
Brain dynamics of upstream perceptual processes leading to visual object recognition: A high density ERP topographic mapping studyNeuroImage
 2011 720 163
Affective dimensions of odor perception: A comparison between Swiss, British, and Singaporean populationsEmotion
 2011 818 1
I'm no longer torn after choice: how explicit choices implicitly shape preferences of odorsPsychological science
 2010 622 3
How do you feel when you smell this ? Optimization of a verbal measurement of odor-elicited emotionsFood Quality and Preference
 2010 1,057 0
Sequential unfolding of novelty and pleasantness appraisals of odors: evidence from facial electromyography and autonomic reactionsEmotion
 2009 784 4
Electrical autonomic correlates of emotionInternational journal of psychophysiology
 2009 743 2
Mapping the semantic space for the subjective experience of emotional responses to odorsChemical senses
 2009 715 977
Toward a Domain-specific Scale to Verbally Measure Odour-elicited EmotionsAbstracts from the XVIIIth Congress of European Chemoreception Research Organization, ECRO–2008
 2009 452 199
Emotional processing of odors: evidence for a nonlinear relation between pleasantness and familiarity evaluationsChemical senses
 2008 742 551
Thermal imaging of facial expressions: investigating thermal correlates of Facial Action Units activitiesConference Abstract: 10th International Conference on Cognitive Neuroscience
 2008 571 251
Peripherally presented emotional scenes: a spatiotemporal analysis of early ERP responsesBrain topography
 2008 590 1
Beyond conventional event-related brain potential (ERP): exploring the time-course of visual emotion processing using topographic and principal component analysesBrain topography
 2008 725 400
The emotional power of odors: Identifying the dimensions referring to feelings produced by odorsSPISE 2007: Proceedings
 2007 623 330
Spatial frequencies or emotional effects? A systematic measure of spatial frequencies for IAPS pictures by a discrete wavelet analysisJournal of neuroscience methods
 2007 794 5
Arousal and valence effects on event-related P3a and P3b during emotional categorizationInternational journal of psychophysiology
 2006 764 3
Event-related P3a and P3b in response to unpredictable emotional stimuliBiological psychology
 2005 657 3
Autonomic responding to aversive words without conscious valence discriminationInternational journal of psychophysiology
 2004 765 5
Modulation of cognitive processing by emotional valence studied through event-related potentials in humansNeuroscience letters
 2004 646 2
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