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Coppin, Géraldine
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2018
Scientific Articles
 | From Groups to Grits: Social Identity Shapes Evaluations of Food Pleasantness | Hackel, Leor; Coppin, Géraldine; Wohl, Michael; Van Bavel, Jay; |
| Supra-Additive Effects of Combining Fat and Carbohydrate on Food Reward | DiFeliceantonio, Alexandra G.; Coppin, Géraldine; Rigoux, Lionel; Sharmili Edwin, Thanarajah; ... Small, Dana M. |
| “Dior, J’adore”: The role of contextual information of luxury on emotional responses to perfumes | Baer, Tiffany; Coppin, Géraldine; Porcherot, Christelle; Cayeux, Isabelle; ... Delplanque, Sylvain |
2017
Scientific Articles
| Appraising food insecurity | Coppin, Géraldine; |
Book Chapters
| Odor and Emotion | Delplanque, Sylvain; Coppin, Géraldine; Sander, David; |
2016
Scientific Articles
| Clarifying the Role of Perception in Intergroup Relations: Origins of Bias, Components of Perception, and Practical Implications | Xiao, Y. Jenny; Coppin, Géraldine; Van Bavel, Jay J.; |
| Editorial: Affective Sciences through the Chemical Senses | Coppin, Géraldine; Parma, Valentina; Pause, Bettina M.; |
| Perceiving the World Through Group-Colored Glasses: A Perceptual Model of Intergroup Relations | Xiao, Y. Jenny; Coppin, Géraldine; Van Bavel, Jay J.; |
| Swiss identity smells like chocolate: Social identity shapes olfactory judgments | Coppin, Géraldine; Pool, Eva; Delplanque, Sylvain; Oud, Bastiaan; ... Van Bavel, Jay J. |
| The anterior medial temporal lobes: Their role in food intake and body weight regulation | Coppin, Géraldine; |
2015
Scientific Articles
| Is comfort food really comforting? Mechanisms underlying stress-induced eating | Pool, Eva; Delplanque, Sylvain; Coppin, Géraldine; Sander, David; |
| Sensitivity of Physiological Emotional Measures to Odors Depends on the Product and the Pleasantness Ranges Used | Pichon, Aline; Coppin, Géraldine; Cayeux, Isabelle; Porcherot, Christelle; ... Delplanque, Sylvain |
| The mere exposure effect depends on an odor's initial pleasantness | Delplanque, Sylvain; Coppin, Géraldine; Bloesch, Laurene; Cayeux, Isabelle; Sander, David |
| Viewing Olfactory Affective Responses Through the Sniff Prism: Effect of Perceptual Dimensions and Age on Olfactomotor Responses to Odors | Ferdenzi, Camille; Fournel, Arnaud; Thévenet, Marc; Coppin, Géraldine; Bensafi, Moustafa |
2014
Scientific Articles
| Choice both affects and reflects preferences | Coppin, Géraldine; Delplanque, Sylvain; Bernard, Charlene; Cekic, Sezen; ... Sander, David |
| Unconscious influences of, not just on, decision making | Coppin, Géraldine; |
| Working memory and reward association learning impairments in obesity | Coppin, Géraldine; Nolan-Poupart, Sarah; Jones-Gotman, Marilyn; Small, Dana M.; |
2013
Book Chapters
2012
Scientific Articles
Newspaper Articles
| Extending the study of decision values to cases where options are presented using different sensory modalities | Oud, Bastiaan; Coppin, Géraldine; |
Book Chapters
| Contemporary Theories and Concepts in the Psychology of Emotions | Coppin, Géraldine; Sander, David; |
Doctoral Thesis
| The flexibility of olfactory preferences : impact of decision-making processes | Coppin, Géraldine; |
2011
Scientific Articles
| Generating value(s): Psychological value hierarchies reflect context-dependent sensitivity of the reward system | Brosch, Tobias; Coppin, Géraldine; Scherer, Klaus R.; Schwartz, Sophie; Sander, David |
Book Chapters
| The Flexibility of Chemosensory Preferences | Coppin, Géraldine; Sander, David; |
2010
Scientific Articles
| I'm no longer torn after choice: how explicit choices implicitly shape preferences of odors | Coppin, Géraldine; Delplanque, Sylvain; Cayeux, Isabelle; Porcherot, Christelle; Sander, David |
Book Chapters
| Théories et concepts contemporains en psychologie de l'émotion | Coppin, Géraldine; Sander, David; |
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