Sensitivity of Physiological Emotional Measures to Odors Depends on the Product and the Pleasantness Ranges Used
Contributeurs/tricesPichon, Aline; Coppin, Géraldine; Cayeux, Isabelle; Porcherot, Christelle; Sander, David; Delplanque, Sylvain
Publié dansFrontiers in psychology, vol. 6
Date de publication2015
Résumé
Groupe de recherche
Citation (format ISO)
PICHON, Aline et al. Sensitivity of Physiological Emotional Measures to Odors Depends on the Product and the Pleasantness Ranges Used. In: Frontiers in psychology, 2015, vol. 6. doi: 10.3389/fpsyg.2015.01821
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Article (Published version)
Identifiants
- PID : unige:79204
- DOI : 10.3389/fpsyg.2015.01821
ISSN du journal1664-1078