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Scientific article
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Prevalence of obesity and overweight and associated nutritional factors in a population-based Swiss sample: an opportunity to analyze the impact of three different European cultural roots

Published inEuropean journal of nutrition, vol. 53, no. 5, p. 1281-1290
Publication date2014
Abstract

Obesity represents a growing public health concern worldwide. The latest data in Switzerland rely on self-reported body mass index (BMI), leading to underestimation of prevalence. We reassessed the prevalence of obesity and overweight in a sample of the Swiss population using measured BMI and waist circumference (WC) and explored the association with nutritional factors and living in different linguistic-cultural regions.

Citation (ISO format)
OGNA, Adam et al. Prevalence of obesity and overweight and associated nutritional factors in a population-based Swiss sample: an opportunity to analyze the impact of three different European cultural roots. In: European journal of nutrition, 2014, vol. 53, n° 5, p. 1281–1290. doi: 10.1007/s00394-013-0643-2
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ISSN of the journal1436-6207
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Creation10/15/2014 2:02:00 PM
First validation10/15/2014 2:02:00 PM
Update time03/14/2023 10:19:12 PM
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